Experience efficient everyday cooking with the VAYA Triply Fry Pan 20cm (1L), designed for modern kitchens that demand durability, performance, and convenience. Manufactured using premium triply stainless steel technology, this fry pan offers excellent heat conductivity and uniform heat distribution, helping food cook evenly while minimizing hot spots.

Its 20cm cooking surface and 1-litre capacity make it perfect for preparing individual servings and small family meals. Whether you’re making omelettes, pancakes, sautéed vegetables, eggs, or shallow-fried snacks, this fry pan delivers reliable cooking performance every time.

The ergonomically designed stay-cool stainless steel handle provides a secure and comfortable grip, making handling safe and effortless.

Key Features & Benefits

• 20cm Fry Pan: Compact size for everyday cooking.
• 1-Litre Capacity: Ideal for individual servings and small portions.
• Premium Triply Stainless Steel Construction: Durable, hygienic, and built for long-lasting performance.
• Even Heat Distribution: Ensures faster and more uniform cooking while reducing hot spots.
• Stay-Cool Ergonomic Handle: Comfortable grip for safe and easy handling.
• Food-Safe Stainless Steel Surface: Suitable for healthy everyday cooking.
• Corrosion & Stain Resistant: Maintains its polished finish with regular use.
• Smooth Cooking Surface: Supports efficient cooking and easy food release.
• Easy to Clean: Designed for hassle-free daily maintenance.
• Elegant Mirror Finish: Adds a premium look to your kitchen.
• Premium VAYA Quality: Reliable cookware for everyday use.
• Versatile Kitchen Essential: Suitable for a wide range of recipes.

Ideal For

The VAYA Triply Fry Pan 20cm is perfect for preparing:

• Omelettes
• Eggs
• Pancakes
• Dosas
• Stir-fried vegetables
• Cutlets
• Shallow-fried snacks
• Breakfast dishes
• Small family meals
• Everyday cooking

Suitable for home kitchens, bachelors, couples, and compact cooking requirements.

Usage & Care Instructions

To maintain your fry pan:

• Wash thoroughly before first use.
• Use mild dishwashing liquid and a soft sponge.
• Avoid abrasive scrubbers or harsh cleaning chemicals.
• Allow the pan to cool before washing.
• Dry completely before storing.
• Store in a clean and dry place.

Proper care helps preserve the polished stainless steel finish and extends the cookware’s lifespan.